This Weeks Menu for the GRAND PRIX Dinner
Be sure to purchase your tickets early for this weeks Grand Prix dinner in the VIP area of the Sanctuary, it's sure to sell out! Here is our menu of home made items.... Prime Rib, Twice Baked Potato skins, Lettuce Wedge Blue Cheese Crumble Salad, Fried Apples, Breads, and Peach Delight for dessert! $40 per person or $280 for a table of 8. Friday Night Enjoy the Complementary Exhibitors Party near the ingate of the Sanctuary followed by a Movie and Popcorn!
Changes for Sunday
In the interest of ending at a reasonable time we have taken the second trip away for Adults, Childrens, Int Adults, Int Childrens, and Non Pro. Thanks for your understanding. We hope you had a GREAT show.
Horse Show Officials
Judges
Scott Burkhart
Scott Alder
Gary Sylvester
Frank Conway
Course Designer
Brandon Saxton
Steward
Kent Moeller
Competition Management
Arena Horse Shows LLC
Horse Show Manager
Brandon Saxton
Show Secretary
Julie Agar
248-892-6806
Horse Show Staff
Stabling Manager
Caroline Smith - 615-542-8434 (text)
Announcers
Gary Sylvester
Dan McCarthy
Tony Epperson
Starters
Christine Rheinheimer
Nik Epperson
Christian Duderstadt
Show Veterinarian
Holly Helbig DVM
330-807-2643
Show Farrier
Mike Blankenship
513-368-0313
Awards
Barb Pugerud
Approvals
United States Equestrian Federation Premier Hunter Level 4 Jumper
Ohio Hunter Jumper Association
Indiana Hunter Jumper Association
Missouri Hunter Jumper Organization
Western Pennsylvania Professional Horseman's Association
Wisconsin Hunter Jumper Association
Hunter Jumper Association of Michigan
Maryland Hunter Jumper Association
Kentucky Hunter Jumper Association
Wednesday Start Times
Please be aware the R&L will start at 8:30 on Wednesday and the Roberts at 8:00am.
Last Updated: 2017 Apr 12 02:38 PM
